Bacon dip

Oh, this is so good on your tongue! Eat it on a biscuit, eat it on a chip, eat it with a spoon, ...

What I had:

• 1 lb thick center cut bacon, cut into inch pieces and browned
• 1 medium yellow onions, diced small
• 2 garlic cloves, smashed and peeled
• 1/4 cup apple cider vinegar
• 1/4 cup packed dark-brown sugar
• 1/8 cup maple syrup
• 3 ounces strong brewed coffee

What I did:

• Poured out most of the bacon grease and cook the garlic and onions in the rest, on medium high heat.
• Added all the other ingredients and cooked till boiling.
• Added the bacon back in, cooked for 10 minutes.
• Put the entire thing in a food processor and ground it for a few seconds.
• Ate the entire thing with a spoon.

Ok, I wanted to but I employed great self control and did not eat the entire thing. But, it is so delicious. Sweet, savory, crunchy, it's like your mouth goes on a perfect vacation.